Thursday, August 16, 2012

Baked Lemon Pepper Tilapia

Baked Lemon Pepper Tilapia

4-5 Pieces of Tilapia
Lemon Pepper Seasoning
1 Tbsp Butter
2 Tbsp Lemon Juice

1. Spray your baking dish with non-stick spray. Place the Tilapia in the dish.

2. Sprinkle with lemon pepper seasoning. The amount used will be according to your taste.

3. Add dabs of butter on top of each piece of fish.

4. Pour lemon juice around each piece of fish.

5. Bake at 375 degrees for 10-15 minutes or until your Tilapia flakes done.

Cool, eat and enjoy!  ♥

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