Friday, August 17, 2012

Caribbean Jerk Chicken

Get yourself a bottle of Caribbean Jerk 30 min marinade...I just used the Kroger store brand

10 boneless/skinless chicken thighs

veggie or side of choice

Put the chicken in a bowl and poke the crap out of it. Pour the marinade in and coat well. Let sit for about 45 mins to and hour.

Lay each piece out in a 13x9 in baking dish and pour the marinade over the top. Cover with foil.

Bake in a preheated 350 degree oven for about an hour.

Serve with veggie or side and enjoy!!

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